Malaiyo is a light, frothy milk dessert available only during winter months. Made by simmering milk overnight, it is topped with saffron and nuts for a divine taste.
Key Takeaways
- Seasonal Availability
Seasonal Availability
Malaiyo appears from November to February. The best places to try it are near Dashashwamedh Ghat and at traditional sweet shops. It is best enjoyed early in the morning when fresh.
Quick Tips
• Best time: Early morning • Duration: 1-2 hours • Entry: Most are free
Frequently Asked Questions
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